We’re excited to announce our upcoming specialty Japanese restaurant, opening in Downtown Bozeman early 2021!
They say good things come to those who wait — but you don’t have to wait any longer to get a taste of just how good this is going to be. We’re offering a select to-go menu for lunch on Wednesdays this fall. You’ll be able to order online, by phone, or in person at The Food Studio between 11:00 AM and 1:30 PM starting October 21st.
MENU
Tanoshii To Go!
Wednesdays from 11-1:30 starting 10/21
Pick up or curbside only at the Food Studio 2251 W Kagy Blvd Suite #1
BOWLS
Tonkotsu Ramen
fresh noodles, tonkotsu broth, onsen egg, pork belly chasu,
scallion, shiitake, shishito, house furikake 13
Vegetarian/Vegan Ramen
Vegan miso-shiitake broth, shirataki noodle, scallion, shiitake,
baby bok choy, carrot, daikon, kimchi 13
add tofu 2
GREENS
Raw Salad
Zucchini noodles, cucumber, carrot, onion,
toasted tamari buckwheat croutons, sesame vinaigrette 9
Miso Caesar
Organic miso Caesar dressing, bok choy, baby greens,
nutritional yeast, carrot, buckwheat croutons 9
BITES
Kaarage
(gf)
Light fried chicken, greens, bulldog sauce, scallion,
house kewpie mayo & furikake 11
Okonomiyaki waffles
(gf)
cabbage, bok choy, mountain yam, bulldog sauce, scallion,
ginger, house kewpie mayo & furikake 9
“Chicken and Waffle”
okonomiyaki waffle with kaarage chicken w/ all the fixings 16
CHILDRENS MENU
Katsu fried chicken with organic brown rice panko,
butter noodles & cucumbers. Japanese ketchup dipping sauce 7
DRINKS
San Pellegrino 750ml 3
cane sugar coca-cola, sprite, orange fanta 2.5